John Boos, OSC26FK-12144, Overshelf, Table-Mounted, Cantilever Type

Optimize efficiency with clever solutions through the John Boos OSC26FK-12144 Overshelf. This table-mounted, cantilever type overshelf is designed to enhance the functionality of your commercial restaurant. With its 16300 stainless steel flat top, it provides a durable and hygienic surface for food preparation. The overshelf is mounted 18 inches above the table top, allowing for easy access to ingredients and utensils while maximizing workspace. The double shelves offer ample storage space, with 12 inches between them to accommodate various items. The 1-1/2 inch stainless steel C-channel upright ensures stability and durability, even in a busy kitchen environment. This overshelf is NSF certified, guaranteeing its compliance with strict health and safety standards. Whether you need additional storage or a convenient workspace extension, the John Boos OSC26FK-12144 Overshelf is the perfect solution for your commercial restaurant needs.