John Boos, CDT6-I60120SBK-R, Dishtable, Clean "L" Shaped

Optimize workflow with the John Boos Pro-Bowl Clean Dishtable, a top-tier solution designed to enhance efficiency in your restaurant's dishwashing area. This model, CDT6-I60120SBK-R, features an innovative island design that seamlessly integrates into your kitchen layout, ensuring smooth left-to-right operation. The Pro-Bowl Clean Dishtable boasts a robust 16300 stainless steel top, providing exceptional durability and resistance to corrosion. Its L-shaped configuration measures 60 inches from the machine to the corner and 120 inches from the corner to the end, offering ample space for handling large volumes of dishes. The 44-inch height is ergonomically designed to reduce strain on your staff, promoting a more comfortable working environment. A standout feature of this dishtable is its 10-inch high boxed backsplash with a 45-degree top and 2-inch return, effectively containing splashes and maintaining a clean workspace. The 2-1/4 inch rolled edge adds an extra layer of safety and ease of use, preventing injuries and ensuring smooth transitions of dishware. Stainless steel legs and bracing provide sturdy support, while adjustable bullet feet allow for precise leveling on uneven surfaces, ensuring stability and safety. Certified by NSF, this dishtable meets the highest standards for public health protection, making it a reliable choice for any commercial kitchen. Elevate your restaurant's dishwashing efficiency with the John Boos Pro-Bowl Clean Dishtable, a perfect blend of functionality, durability, and ergonomic design.