Advance Tabco, DTC-3-1620-144L, Dishtable, With Potsinks

Advance Tabco
UPC/GTIN
747545207326
Product Code: DTC-3-1620-144L
Call to place an order: 800 652 9366 or email info@mwrsupply.com
Advance Tabco, DTC-3-1620-144L, Dishtable, With Potsinks is available to buy in increments of 1

Product Overview / Details

  • Dishtable with 3-compartment Sink
  • (3) 16" x 20" x 12" bowls
  • 16 gauge 304 stainless steel top
  • stainless steel legs & front-to-back crossrails
  • stainless steel bullet feet
  • 83" left drainboard
  • bowls are located 12" from machine
  • NSF (must verify machine to make sure the control box does not interfere)

Description

Enhance productivity and organization using the Advance Tabco Dishtable with 3-Compartment Sink. This high-quality dishtable, model DTC-3-1620-144L, is designed to streamline your restaurant's dishwashing process, ensuring efficiency and cleanliness in your kitchen operations. The Advance Tabco Dishtable features three spacious 16" x 20" x 12" bowls, providing ample space for washing, rinsing, and sanitizing dishes. Constructed with a 16 gauge 304 stainless steel top, this dishtable is built to withstand the rigors of a busy kitchen while maintaining a sleek, professional appearance. The stainless steel legs and front-to-back crossrails offer robust support and stability, ensuring the unit remains sturdy during heavy use. An 83" left drainboard is included, allowing for convenient drying and organization of clean dishes. The bowls are strategically located 12" from the machine, optimizing workflow and minimizing the risk of cross-contamination. Additionally, the stainless steel bullet feet provide adjustable height options, ensuring the dishtable can be leveled on uneven surfaces. This dishtable is NSF certified, ensuring it meets strict public health and safety standards. However, it is essential to verify that your machine's control box does not interfere with the setup. Incorporate the Advance Tabco Dishtable with 3-Compartment Sink into your restaurant's kitchen to enhance efficiency, maintain hygiene, and ensure a smooth dishwashing process.
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