Advance Tabco, DSG-12G-48, Sneeze Guard, Stationary
Product Code: DSG-12G-48
Advance Tabco, DSG-12G-48, Sneeze Guard, Stationary is available to buy in increments of 1
Product Overview / Details
- Sleek Shield Food Shield
- multi-use (self-service or cafeteria style) (Patent Pending)
- 48"W x 12"D x 18"H
- with glass top shelf
- 3/8" thick heat tempered glass front & 1/4" thick side panels (side panels 18" deep to meet NSF requirements)
- 3/8" thick heat tempered top glass
- equipped with Chamber Lock technology fixed to upright legs
- allowing rotation in 15 degree intervals
- maximum load on top glass 100 pounds evenly distributed weight
Description
Maximize efficiency with the Advance Tabco Sleek Shield Food Shield, a versatile and essential addition to any restaurant setting. Designed for both self-service and cafeteria-style operations, this multi-use food shield (Patent Pending) ensures your food presentation is both stylish and sanitary. Measuring 48 inches wide, 12 inches deep, and 18 inches high, it provides ample coverage and protection for your food displays.
The Sleek Shield Food Shield features a glass top shelf, perfect for additional storage or display, and is constructed with 3/8" thick heat-tempered glass for the front and top, and 1/4" thick side panels. These side panels are 18 inches deep to meet NSF requirements, ensuring compliance with health and safety standards. The robust construction allows the top glass to support a maximum load of 100 pounds, evenly distributed, making it ideal for various food service needs.
Equipped with Chamber Lock technology, the Sleek Shield Food Shield is fixed to upright legs, allowing for rotation in 15-degree intervals. This innovative feature provides flexibility in positioning, ensuring optimal visibility and accessibility for both staff and customers.
The Advance Tabco Sleek Shield Food Shield, model DSG-12G-48, is the perfect solution for enhancing your food service operations. Its durable construction, combined with its sleek design and versatile functionality, makes it an indispensable asset for any restaurant looking to improve efficiency and maintain high standards of food safety.
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