Advance Tabco, CRI-16-30-7, Underbar Ice Bin/Cocktail Unit

Advance Tabco
UPC/GTIN
747545181466
Product Code: CRI-16-30-7
Call to place an order: 800 652 9366 or email info@mwrsupply.com
Advance Tabco, CRI-16-30-7, Underbar Ice Bin/Cocktail Unit is available to buy in increments of 1

Product Overview / Details

  • Underbar Basics Cocktail Unit
  • 16" deep chest with 7-circuit post mix cold plate
  • 30"W x 21"D x 33"H
  • 4"H splash
  • approximately 127 lbs. ice capacity
  • (2) removable plastic bottle racks
  • stainless steel construction
  • galvanized legs with adjustable bullet feet
  • NSF

Description

Streamline food preparation using the Advance Tabco Underbar Basics Cocktail Unit. Designed with efficiency and durability in mind, this unit features a 16" deep chest with a 7-circuit post mix cold plate, making it an essential addition to any restaurant's bar area. The spacious 30"W x 21"D x 33"H dimensions provide ample room for all your cocktail mixing needs, while the 4"H splash ensures a clean and organized workspace. Constructed from high-quality stainless steel, the Advance Tabco Underbar Basics Cocktail Unit is built to withstand the rigors of a busy restaurant environment. The unit's galvanized legs with adjustable bullet feet offer stability and adaptability, ensuring it fits seamlessly into your existing setup. With an impressive ice capacity of approximately 127 lbs., you can keep your drinks chilled and ready to serve throughout the busiest shifts. The unit also includes (2) removable plastic bottle racks, providing convenient storage for your most-used mixers and ingredients. This thoughtful design element allows for easy access and quick changes during service, enhancing your bartending efficiency. The NSF certification guarantees that this unit meets the highest standards of safety and sanitation, giving you peace of mind. Whether you're crafting classic cocktails or experimenting with new creations, the Advance Tabco Underbar Basics Cocktail Unit is the perfect tool to elevate your bar service. Its robust construction, ample storage, and efficient design make it an invaluable asset for any restaurant looking to enhance its beverage offerings.
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