Advance Tabco, CRI-12-48, Underbar Ice Bin/Cocktail Unit

Advance Tabco
UPC/GTIN
747545181411
Product Code: CRI-12-48
Call to place an order: 800 652 9366 or email info@mwrsupply.com
Advance Tabco, CRI-12-48, Underbar Ice Bin/Cocktail Unit is available to buy in increments of 1

Product Overview / Details

  • Underbar Basics Cocktail Unit
  • 12" deep chest
  • 48"W x 21"D x 33"H
  • 4"H splash
  • approximately 161 lbs. ice capacity
  • (2) removable plastic bottle racks
  • stainless steel construction
  • galvanized legs with adjustable bullet feet
  • NSF

Description

Boost your kitchen's efficiency using the Advance Tabco Underbar Basics Cocktail Unit. This high-quality unit, designed to streamline your bar operations, features a 12" deep chest, making it an essential addition to any bustling restaurant or bar setting. With dimensions of 48"W x 21"D x 33"H, this cocktail unit offers ample space for your bartending needs while fitting seamlessly into your existing setup. The 4"H splash guard ensures that spills and splashes are contained, maintaining a clean and hygienic workspace. The unit boasts an impressive ice capacity of approximately 161 lbs., ensuring you have plenty of ice on hand during peak service times. The Advance Tabco Underbar Basics Cocktail Unit comes equipped with two removable plastic bottle racks, providing convenient storage and easy access to your most-used bottles. Constructed from durable stainless steel, this unit is built to withstand the rigors of a busy kitchen environment, while the galvanized legs with adjustable bullet feet offer stability and adaptability on uneven surfaces. NSF certified, this cocktail unit meets the highest standards for public health and safety, giving you peace of mind. Whether you're crafting cocktails or serving chilled beverages, the Advance Tabco Underbar Basics Cocktail Unit is designed to enhance your efficiency and productivity. Invest in the Advance Tabco Underbar Basics Cocktail Unit today and experience the perfect blend of functionality and durability in your restaurant or bar.
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